
Media outlets from all over are reporting on the beneficial properties of cacao. Here is just a partial list of some of these articles.
"...Great News! Research suggests chocolate to be good for you...(dark chocolate contains flavonoids...)"
- Newsweek
"Chocolate can protect against tooth decay, researchers have found."
- BBC News
"So think of chocolate as brain food."
- Psychology Today
"Dark chocolate has been found to moderate blood pressure, and other ingredients elevate mood."
- U.S. News
"...new evidence suggests that a moderate amount of dark chocolate, particularly...cocoa...,may be sweet for the cardiovascular system..."
- Time
"...eating dark chocolate appears to improve the function of important cells lining the wall of blood vessels for at least three hours..."
- USA Today
"Eating dark chocolate appears to bring down blood pressure..."
- New York Times
"Those with high blood pressure who ate a 3.5-ounce dark chocolate bar daily for 15 days were rewarded with lower blood pressure, lower LDL (bad) cholesterol, and improved sugar metabolism, discovered researchers at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts in Boston."
- CNN
"Good Reasons to Eat More Chocolate"
- Natural Health
"Boosting Brain Power with Chocolate"
- Medical News Today